LANGUAGES

English

EDUCATION

- No degree, certificate or diploma

EXPERIENCE

No experience (will train)

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SITE ENVIRONMENT

- Noisy
- Odours
- Cold/refrigerated
- Wet/damp

WORK SETTING

- Willing to relocate

RESPONSIBILITIES

TASKS

- Cut and weigh fish fillets according to specifications
- Cut, clean and trim fish or seafood prior to marketing or further processing
- Inspect fish fillets to determine the optimal number and size of fillets
- Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
- Set up and operate machines to can, bag,



box or otherwise package fish and seafood products
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products

ADDITIONAL INFORMATION

WORK CONDITIONS AND PHYSICAL CAPABILITIES

- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods
- Bending, crouching, kneeling

WEIGHT HANDLING

- Up to 23 kg (50 lbs)

PERSONAL SUITABILITY

- Flexibility
- Reliability
- Team player

BENEFITS

OTHER BENEFITS

- Free parking available
- Learning/training paid by employer
- On-site amenities
- In office housing options

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📌 Fish plant worker (Triton)
🏢 Kibbi Technologies
📍 Triton