Become a Chef at AgeCare and take charge of meal preparation that meets the needs of residents in a Long-Term Care setting. Your cooking skills will directly enhance their quality of life.

As a Chef, you will be responsible for delivering meals on time while ensuring adherence to health and safety regulations. This role includes directing the food services team and responding to any dietary concerns from residents or their families, fostering a home-like atmosphere.

Key Responsibilities:
• Prepare meals that comply with dietary restrictions
• Ensure a clean and protected kitchen space
• Address resident and family concerns in a timely manner
• Supervise the Food Services team during meal shifts
• Manage the daily operations of the Food Services Department

Requirements:
• Cooking experience, ideally in a supervisory position
• Current Safe Food Handling Certificate required
• Minimum public school education, high school preferred
• Diploma in quality food preparation and production
• Passion for enhancing residents’ dining experiences

Use your culinary talents to make a difference at AgeCare's Long-Term Care residence.
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📌 Chef in Long-Term Care at AgeCare (Ontario)
🏢 AgeCare
📍 Ontario