Overview

Languages

English

Education
No degree, certificate or diploma

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site workplace
Air conditioned

Work setting
Bake shop

Responsibilities

Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Bake mixed dough and batters
Ensure that the quality of products meets established standards
Inspect kitchen and food service areas
Operate machinery
Organize and maintain inventory
Stock shelves and display areas
Price items using stamp or stickers according to price list
Keep stock clean and in order
Bag, box or parcel purchases for customers, for shipment or delivery
Perform general cleaning duties (i.e. sweeping, mopping floors)
Provide customer service
Unpack products received by store and count,



weigh or sort items

Experience and specialization

Food specialties
Breads and rolls
Desserts and pastries
Donuts and muffins

Additional information

Security and safety
Criminal record check
Reference required

Work conditions and physical capabilities
Attention to detail
Fast-paced workplace
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Bending, crouching, kneeling

Weight handling
Up to 23 kg (50 lbs)

Personal suitability
Accurate
Client focus
Dependability
Excellent oral communication
Excellent written communication
Judgement
Reliability
Team player
Patience
Effective interpersonal skills
Flexibility
Organized

Benefits

Health benefits
Dental plan
Health care plan
Vision care benefits

📌 Baker Port Hawkesbury
🏢 ROC Society
📍 Port Hawkesbury