Elevate your culinary career as a Demi Chef de Partie at BCP in beautiful Banff, where you can create fresh, high-quality food in an exciting environment. Join a energetic team and enjoy employee housing, discounts, and perks while fulfilling your passion for delicious cuisine.

This role in the Central Kitchen involves preparing a variety of fresh grab-and-go products and batch-cooked meals for cafés. You will work independently while collaborating with café teams to ensure consistent quality and timely replenishment of offerings. Your skills in organization and forward planning will help keep operations running smoothly.

Key Responsibilities:
• Prepare fresh sandwiches, wraps, and café items
• Cook high-quality batch fill and components




• Organize daily production schedules effectively
• Maintain stock levels across cafés
• Assist with bakery and pastry preparation as required

Requirements:
• Experience in high-volume food preparation
• Excellent organizational and planning skills
• Passion for high-quality food production
• Ability to work independently and collaboratively
• Flexibility to work mornings, weekends, and holidays

Bring your culinary expertise and passion for fresh food to the vibrant community at BCP in Banff!
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📌 Demi Chef de Partie in Banff (Alberta)
🏢 Banff Caribou Properties
📍 Alberta