Seize the opportunity as a Dynamic Catering Service Manager where you will oversee daily operations, manage vendor negotiations, and drive marketing initiatives. Your role will significantly impact client experiences.

As a key player in our catering services, you will supervise a team while determining service offerings and implementing effective procedures. Your negotiation skills will be essential in dealing with suppliers and managing customer relationships. The ability to maintain a well-organized inventory is crucial to ensure seamless operations.

Key Responsibilities:
• Direct and control catering service operations daily
• Organize inventory and ensure compliance with procedures
• Negotiate with food suppliers and clients




• Implement marketing plans effectively
• Address customer complaints and ensure satisfaction

Requirements:
• Experience of 1 month to less than 7 months in catering
• Willingness to relocate as needed
• Strong ability to work under pressure in a quick-paced setting
• Keen attention to detail and organizational capabilities
• Flexibility to work various shifts, including nights and weekends

Bring your leadership skills and catering expertise to shape exceptional service experiences.
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📌 Dynamic Catering Service Manager Role (Ontario)
🏢 La Luce Ristorante
📍 Ontario