Elevate your culinary skills as a Cook in Aramark's food service at École des Ursulines de Québec. Work Monday to Friday, ensuring quality meals and customer satisfaction in a school setting.

Aramark is looking for a passionate Cook at École des Ursulines de Québec to assist in meal preparation and service. This role involves cooking diverse dishes, managing food temperatures, and maintaining high service quality. Bring your creative flair to the menu while ensuring adherence to food safety standards.

Key Responsibilities:
• Assist the Chef with daily menu setups
• Prepare a range of food items according to recipes
• Establish workstations for efficiency and safety
• Engage in inventory management tasks
• Ensure compliance with health and hygiene regulations

Requirements:
• Experience working in fast-paced food environments
• Robust leadership and organizational skills
• 2 to 3 years in food service or restaurant industry preferred
• Diploma in relevant culinary fields is an asset
• Flexibility to adapt to changing operational needs

Utilize your culinary talents at Aramark while serving the École des Ursulines community.
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📌 Food Service Cook at Aramark (Quebec City)
🏢 Aramark Canada
📍 Quebec City