Lead with passion at Sobeys! As a Deli Operations Manager, you will enhance customer service and manage team performance in a dynamic retail environment.

In this managerial role, you will be responsible for driving customer loyalty and ensuring compliance with food safety protocols. Lead your team effectively while controlling budgets and managing inventory to meet financial objectives. Your leadership will contribute to a culture of engagement and community involvement within Sobeys.

Key Responsibilities:
• Manage department staff selection, training, and performance
• Create engaging shopping experiences that enhance customer loyalty
• Maintain adherence to corporate policies and food safety protocols




• Achieve financial targets through effective budgeting and forecasting
• Foster employee engagement through community initiatives

Requirements:
• Excellent oral and written communication skills
• Comprehensive knowledge of delis and grocery operations
• Proficient in Microsoft Office applications
• Proven ability to operate in a rapid-paced retail setting
• Strong leadership experience and team development skills

Elevate deli service standards while inspiring your team at Sobeys!
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📌 Deli Operations Manager – Sobeys (Nova Scotia)
🏢 Sobeys
📍 Nova Scotia