Overview

Join our dynamic culinary team as a Prep Cook and be the backbone of our kitchen operations! In this energetic role, you will play a vital part in preparing high-quality ingredients and ensuring smooth food service. Your enthusiasm for food preparation, attention to detail, and commitment to food safety will help create an exceptional dining experience for our guests. This position offers an exciting opportunity to develop your skills in a fast-paced, collaborative environment dedicated to excellence in the food industry.

About Us:

True Hospitality is a boutique restaurant brand house. We own and/or operate four independent restaurants and is the franchisee of Shark Club Winnipeg. The four independent restaurants include Cibo Waterfront Cafe, Junction 59 Roadhouse, the James Avenue Pumphouse, House of Ma and Bistro 330 in La Salle. We are always looking for opportunities to develop restaurants in all communities. We are looking for our newest concept House of Ma!

Duties

- Prepare ingredients by chopping, slicing, marinating, and portioning to meet kitchen standards and recipes
- Assist with cooking tasks under the supervision of chefs and kitchen managers to ensure timely meal preparation
- Maintain cleanliness and organization of workstations, storage areas, and cooking equipment in compliance with food safety regulations




- Support the food service team by ensuring all dishes are prepared efficiently and accurately for service periods
- Handle food with care, adhering to proper food handling procedures to prevent contamination and ensure freshness
- Restock supplies and ingredients regularly to keep the kitchen fully equipped for daily operations
- Follow all safety protocols related to cooking, knife handling, and sanitation practices

Skills

- Prior experience in food preparation or kitchen environments within restaurants or the food industry is highly desirable
- Strong understanding of food safety standards and proper food handling techniques
- Ability to work efficiently in a fast-paced setting while maintaining attention to detail
- Excellent teamwork skills with a positive attitude towards supporting colleagues during busy shifts
- Knowledge of basic cooking methods and meal preparation processes
- Serving experience or familiarity with customer service principles is a plus but not required
- Good organizational skills with the ability to prioritize tasks effectively

Embark on a culinary journey where your passion for food meets professional growth! We’re committed to fostering a vibrant workplace that values your contributions and supports your development in the exciting world of hospitality.

Pay: From $16.50 per hour

Expected hours: 30.0 – 40.0 per week

Perks:

- Discounted or free food
- Flexible schedule

Work Location: In person

📌 Prep Cook (Canada)
🏢 House of Ma
📍 Canada