31 Aug
|
The Beer Hunter
|
Spruce Grove
31 Aug
The Beer Hunter
Spruce Grove
Produce all assigned menu items in an productive and consistent manner while following the specifications, recipes and techniques of the company.
KEY RESPONSIBILITIES
- Daily preparation and management of fresh made prep recipes
- Management of prep charts ensuring freshness, shelf life and proper food safe practices are controlled.
- Maintain knowledge of company specifications and recipes.
- Adherence to cost control guidelines.
- Maintain quality and speed of production.
QUALIFICATIONS & EXPERIENCE
- Previous cooking or prep experience in a full service restaurant is an asset.
- Attention to detail.
- Ability to work independently.
- Organizational Skills.
- Adherence to company specifications.
- Basic food handling and preparation knowledge.
Job Types: Part-time, Permanent
Pay: $17.00-$25.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Work Location: In person
📌 Line Cook/Closer/Prep (Spruce Grove)
🏢 The Beer Hunter
📍 Spruce Grove