Overview

We are seeking enthusiastic and dedicated Crew Members to join our agile team in a fast-paced food service environment. This role offers an excellent opportunity to develop skills in food preparation, customer service, and restaurant operations. Ideal candidates will have a passion for hospitality, food safety, and providing exceptional guest experiences.

Previous experience in food industry settings such as restaurants, hotels, or cafes is preferred but not required. We value team players who are eager to learn and grow within our organization.

Responsibilities
Prepare and assemble food items according to established recipes and quality standards, including cooking and food handling procedures
Operate POS systems such as Micros POS for order processing and cash handling
Serve customers efficiently while maintaining high levels of customer service and hospitality
Maintain cleanliness and sanitation standards in the kitchen and dining areas in compliance with food safety regulations
Assist with supervising team members when necessary, including training new staff and ensuring smooth daily operations
Manage food inventory levels, restock supplies, and assist with kitchen organization




Support restaurant management with various tasks such as interviewing potential team members or participating in team management activities
Uphold food safety standards and ensure proper food handling procedures are followed at all times
Contribute to a positive work environment by demonstrating leadership qualities and teamwork

Experience
Prior experience in food service, restaurant management, or hospitality is preferred
Experience with food preparation, cooking, serving, or barista duties is advantageous
Supervising or team management experience is a plus
Knowledge of Micros POS systems or similar cash handling tools is beneficial
Background in hotel or barista roles can be valuable assets
Demonstrated ability to deliver excellent customer service within the food industry or hospitality sectors
Leadership skills and experience interviewing or training current staff are considered beneficial

Join our team to be part of a vibrant setting where your skills can grow, and your contributions are valued. We seek motivated individuals ready to deliver outstanding service while developing their careers in the food industry. Job Types: Full-time, Part-time, Permanent

Pay: From $18.50 per hour

Benefits
Extended health care

Work Location: In person

📌 Crew Members And Shift Supervisors Abbotsford (Canada)
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