Apply on Kit Job: kitjob.ca/job/2g9c9o

Elevate your career as an Assistant Manager in Food & Beverage Operations. Oversee daily functions, inspire teams, and ensure compliance while creating memorable guest experiences in a temporary role.
This role is key to managing the Food & Beverage department, driving service excellence, and supporting operational standards. You'll be responsible for coordinating events, ensuring high customer satisfaction, and maintaining vital health regulations. Your leadership will guide team performance, training, and compliance efforts while promoting a qualified work environment.
Key Responsibilities:
• Manage daily operations of food and beverage services
• Ensure compliance with health and safety regulations
• Coordinate event planning and execution
• Supervise staff scheduling and performance
• Maintain quality control of food and beverages
Requirements:
• Minimum 3 years in food and beverage services
• At least 2 years of leadership experience required
• Proficiency in Microsoft 365 applications
• Valid driver’s license and clear record
• ProServe certification required
Apply your expertise to create exceptional guest experiences while leading a dedicated team.
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Apply on Kit Job: kitjob.ca/job/2g9c9o

📌 Temporary Food & Beverage Operations Leader (Red Deer)
🏢 Westerner Park
📍 Red Deer