Engage in a detailed maintenance cleaning program to ensure a pristine work environment. Collaborate with team members while adhering to food safety standards and managing cleaning tasks effectively.
In this role, you will support the maintenance of hygiene in all Fresh Departments, including coolers and display areas. Work closely with the Stocking Coach to follow a comprehensive cleaning regiment. You will inspect equipment condition, manage supplies, and uphold safety certifications as per company procedures.
Key Responsibilities: • Communicate with Stocking Coach on cleaning tasks • Comply with food safety and cold chain standards • Clean all Fresh Departments including coolers • Inspect maintenance equipment for proper function • Ensure a safe work environment through certifications
Requirements: • Must be 18 years of age or older • Familiarity with cleaning methods preferred • Willingness to learn safety protocols • Ability to follow instructions and work independently • Commitment to maintaining a clean and safe space
Excel in maintaining cleanliness and safety across departments, ensuring a pleasant shopping and working workplace. #J-18808-Ljbffr