Apply on Kit Job: kitjob.ca/job/2fhop1

Overview

Languages

English

Education

- Secondary (high) school graduation certificate
- or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Restaurant
- Remote location
- Food and/or beverage processing

Responsibilities

Tasks

- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Clean kitchen and work areas
- Inspect kitchen and food service areas
- Food preparation
- Food safety/handling skills
- Organize tasks to accomplish the work

Experience and specialization

Cuisine specialties

- Vegetarian
- Turkish
- International
- Gluten-free
- Mediterranean cuisine
- Vegan

Vehicle and equipment experience





- Food service trucks

Area of work experience

- Food services

Additional information

Work conditions and physical capabilities

- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure

Personal suitability

- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
- Punctuality
- Adaptability

Perks

Financial benefits

- Gratuities

Other benefits

- Free parking available
- Learning/training paid by employer
- Team building opportunities

Apply on Kit Job: kitjob.ca/job/2fhop1

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