Remote Catering Concept Developer needed for market research, menu engineering, and strategic planning across digital catering services. Work entirely remotely from anywhere.
This creative role develops current catering packages and service models for an innovative digital catering solutions leader. You will study consumer preferences, shape themed menus, and define online delivery protocols. Success requires culinary understanding, analytical thinking, and concept development experience.
Key Responsibilities:
- Research food trends, market gaps, and consumer preferences
- Develop themed menus, package structures, and delivery models
- Collaborate with marketing and culinary teams on offerings
- Create proposals covering audiences, selling propositions, and operations
- Assess concept feasibility and profitability for proposed services
Requirements:
- Experience in concept development, menu engineering, or strategic planning
- Understanding of culinary arts, food trends, and catering operations
- Strong research, analytical, and strategic thinking skills
- Excellent written and verbal communication for remote collaboration
- Proficiency with digital collaboration tools and platforms
Apply catering expertise, creativity, and market analysis to develop profitable digital concepts and compelling new service offerings remotely.