Lead Boston Pizza kitchen operations through scheduling, team training, inventory control, and consistent food quality during daily service.

As Kitchen Manager, you oversee kitchen operations, labour and food costs, food preparation, and ordering. You lead by example while working alongside team members and maintaining Boston Pizza standards. The position focuses on excellent Guest experiences, Food Safety, coaching, and effective communication.

Key Responsibilities

- Manage daily kitchen operations and service execution
- Schedule, train, and coach kitchen team members
- Control food and labour costs
- Oversee inventory, ordering, receiving, and food preparation
- Champion Boston Pizza Brand Standards and Food Safety

Requirements:
- Strong organizational skills and effective time management
- Ability to build cohesive team relationships
- Commitment to excellent Guest experiences
- Composed approach in a fast pace setting
- Interest in professional development and skill building

Apply kitchen leadership, cost control, scheduling, and coaching skills as a Boston Pizza Kitchen Manager.

📌 Boston Pizza Kitchen Operations Manager (Calgary)
🏢 Boston Pizza International, Inc. (New Glasgow)
📍 Calgary