Living Water Resorts is dedicated to providing exceptional experiences for our guests, creating memorable stays amidst stunning natural beauty. At the heart of our renowned hospitality lies a commitment to excellence in every detail, especially in our culinary operations. We are looking for a dedicated Kitchen Steward to uphold the highest standards of cleanliness and organization, ensuring our kitchens run smoothly and contribute to the overall guest satisfaction and well-being. This role is fundamental to our team's success, creating a clean and safe environment for both our staff and cherished guests.
Key Responsibilities:
- Ensure all kitchenware, including glassware, chinaware, cutlery, pots, and pans, are meticulously cleaned and sanitized to meet stringent hygiene standards.
- Organize and store all cleaned kitchen inventory efficiently and safely in designated areas.
- Proactively manage cleaning supply levels, coordinating with kitchen management to ensure timely replenishment.
- Maintain impeccable cleanliness and organization across all kitchen areas, including continuous floor maintenance throughout shifts.
- Manage waste by regularly emptying garbage and recycling bins and ensuring the external garbage area remains clean and orderly.
- Uphold the operational integrity of dishwashing equipment through regular cleaning and sanitization of workstations.
- Adhere strictly to all Health & Safety and sanitation protocols, promoting a safe working environment.
- Contribute to kitchen operations by assisting cooks with prep tasks, such as cleaning and cutting vegetables, as business needs dictate.
- Support overall resort operations by understanding facilities and services, aiding in seamless guest experiences when needed.
Requirements & Qualifications:
- Prior experience in a kitchen or hospitality workplace is a valuable asset.
- Possession of a Food Safe Handling Certificate is an asset.
- Demonstrated ability in organization, time management, and multitasking.
- A commitment to maintaining high standards of cleanliness and safety.
- Ability to work effectively both independently and as part of a team.