Make fresh food, look after our guests and work with a crew that has each other's backs. Every one of our restaurant leaders started in this role.
$19–$21/hour · Shared tips · Full- & part time · Staff meals
The work
- Prep salads, bowls, soups and sandwiches from scratch
- Welcome guests, take orders, answer menu questions
- Open the store and get it ready for service
- Keep the kitchen and counter clean and organized
- Follow food safety: storage, labelling, rotation
What you get
- Tips shared equally across the team
- A free meal every shift, 50% off food
- Paid breaks and steady hours
- Training, and a path into leadership
- FOODSAFE and café experience are a plus
📌 Team Member (Canada)
🏢 Tractor Foods
📍 Canada
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