Start before dawn as a Baker at COBS Bread, measuring ingredients, shaping dough, and baking artisan bread for your community.
No baking experience is necessary for this full time opportunity, which suits an early riser with a great attitude. You will follow recipes, read production schedules, and work independently or within a small team. The position supports COBS Bread's freshness commitment each morning.
Key Responsibilities:
- Bake each morning alongside a small team
- Read production schedules and carefully crafted recipes
- Measure and mix ingredients for bakery production
- Mould and shape dough before oven processing
- Keep the bakery clean and support customer experience
Requirements:
- No baking experience necessary; willingness to learn required
- Ability to work as an early riser
- Ability to work independently or within a small team
- Great attitude and valuable organizational skills
- Frequent lifting and carrying up to 22 kg
Bring organization, willingness to learn, and care for fresh bread to COBS Bread's early morning bakery team.