Prepare fresh Tim Hortons food items as a Baker Cook, using approved recipes, proper equipment, and careful food handling. Work hands-on while meeting consistent company standards.

This Baker Cook role focuses on baking breads, pies, cakes, cookies, and other pastries throughout the day. You will support production planning, maintain food quality, and follow sanitation and safety procedures. Tim Hortons experience is considered an asset.

Key Responsibilities:

- Bake pastries according to production and catering sheets
- Use approved recipes, equipment, and production standards
- Record waste, portions, shortages, and production details
- Maintain presentation, portions, quality, and serving temperatures
- Clean workstations, equipment, utensils, and display areas

Requirements:

- Tim Hortons experience considered an asset
- Reliability and flexibility to work varying hours
- Solid communication and interpersonal skills
- Ability to follow policies, procedures, and safety standards
- Physical ability to carry out position duties

Bring baking, food preparation, sanitation, and production skills to consistently serve quality Tim Hortons products throughout each day.

📌 Tim Hortons Baker Cook (Canada)
🏢 Compass Canada
📍 Canada