Lead daily operations at ONroute as a Shift Supervisor, coordinating employees, customer service, cash handling, and food safety.
Working across busy plazas on Highways 400 and 401, you will support management while monitoring productivity and workplace safety. You will coordinate breaks, complete opening and closing procedures, resolve customer complaints, and deliver training across leading brands. Reliable transportation is required because public transportation is unavailable.
Key Responsibilities:
- Monitor employee activities, productivity, responsibilities, and area operations
- Coordinate breaks and keep management informed of significant issues
- Complete opening, daily, and closing procedures
- Handle cash securely and process transaction voids
- Resolve customer complaints and respond to guest incidents
Requirements:
- Reliable transportation to plazas on Highways 400 and 401
- Previous restaurant, food service, retail, or customer service experience welcomed
- Ability to model brand standards and company policies
- Commitment to teamwork, accountability, agility, integrity, and community partnership
- Ability to follow food safety and health standards
Support ONroute teams with employee coordination, customer resolution, cash security, and protected daily operations across highway plazas.