Craft roman-style pizza alla pala at Eataly using authentic Italian recipes, wood-burning ovens, and commercial pizza equipment onsite. Evening and weekend availability is preferred.

As a Pizza Maker, you will produce pizzas according to specific recipes and report to the Bakery & Pala Lead. The position requires back-of-house production experience, robust communication, work ethic, and time management. You will maintain food quality, follow department procedures, and help guests learn about pizza production. Work includes standing, walking, bending, and squatting for at least eight hours. The role also involves lifting up to 50 pounds and working with electric convection ovens and spiral mixers.

Key Responsibilities:

- Prepare roman-style pizzas according to authentic Italian recipes
- Follow portion sizes, quality standards,



and department procedures
- Maintain a clean, sanitary production area
- Work toward mastering all pizza production shifts
- Engage guests interested in learning about pizza production

Requirements:

- At least one year of back-of-house production experience
- Good work ethic, communication, and time management skills
- Availability for onsite work and flexible scheduling
- Ability to lift up to 50 pounds
- Ability to operate ovens and commercial spiral mixers

Bring pizza production experience, equipment skills, and authentic Italian recipe knowledge to Eataly's Bakery and Pala team.

📌 Roman Style Pizza Maker (Canada)
🏢 Eataly North America
📍 Canada