Keep restaurant kitchens ready for service as a Dishwasher focused on cleanliness, organization, and reliable dishwashing. Support productive operations during busy periods.

This Dishwasher role supports the kitchen by cleaning dishes, glassware, pots, and utensils. You will organize the dish area, assist with basic food preparation, and follow health and safety standards. The position also includes cleaning duties that keep the kitchen safe.

Key Responsibilities:

- Clean dishes, glassware, pots, and utensils thoroughly
- Maintain an organized dish area during service
- Assist with basic food preparation when needed
- Remove trash, sweep, and mop kitchen areas
- Support efficient service with the kitchen team

Requirements:

- Strong work ethic and dependable attendance
- Attention to detail and commitment to cleanliness
- Ability to remain organized in busy kitchens
- Team-first attitude and willingness to help
- Respect for safety and sanitation standards

Bring reliability, cleanliness, and kitchen teamwork to a Dishwasher position supporting organized restaurant service.

📌 Restaurant Dishwasher Kitchen Sanitation (Canada)
🏢 State & Main Kitchen Bar
📍 Canada