Apply knife skills and careful food preparation as a Meat Preparation Clerk at Lacombe Food Store, working fewer than 24 hours casually.
Central Alberta Co-op offers a casual Meat Cutter position requiring less than 24 hours and broad daily availability. You will support merchandise presentation, customer questions, housekeeping, and safe food practices. The work requires comfort in cold environments and some heavy lifting.
Key Responsibilities:
- Use knives and cutting tools for meat preparation
- Respond to customer questions and service needs
- Display merchandise after ordering and receiving products
- Complete housekeeping duties and maintain logs
- Perform additional duties assigned by the manager
Requirements:
- Exceptional attention to detail and quality
- Outstanding communication and customer service skills
- Ability to work in a fast-paced setting
- Ability to lift up to 50 pounds
- Appropriate attire and safe food handling practices
Support Lacombe Food Store with accurate meat preparation, merchandise presentation, sanitation, and dependable customer service as a casual clerk.