Aramark in Sudbury, Ontario is seeking a 3rd cook for a Remote Lodge. The role involves preparing, portioning food items, and following standard recipes to deliver meals in line with sanitation standards.
You will manage food rotation, support secure handling, and maintain clean workspaces. This seasonal, hourly position requires basic math, reading/writing skills, and a willingness to learn Aramark procedures.
📌 Remote Lodge Cook (Alton)
🏢 Aramark
📍 Alton
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