Keep Chartwell kitchens spotless through careful dishwashing, sanitation, and secure handling while supporting a pleasant dining experience for residents.
As a Dishwasher on Chartwell's Dining Services team, you will maintain clean, efficient kitchen operations. You will wash dishes and equipment, sanitize work areas, manage waste, and help receive supplies. The position requires teamwork, communication, and a customer-focused mindset.
Key Responsibilities:
- Wash dishes, utensils, and cooking equipment by hand
- Operate an industrial dishwasher when required
- Clean and sanitize floors, equipment, and work areas
- Empty garbage bins and transport waste appropriately
- Help receive and store food supplies as needed
Requirements:
- Secondary school education or equivalent
- Food Handler certification, with training provided if needed
- Previous dishwashing or kitchen experience preferred
- Strong teamwork and communication skills
- Ability to stand, lift, bend, push, and pull
Bring reliable sanitation, dishwashing, and teamwork skills to Chartwell's Dining Services and residents' daily dining experience.