Work conditions and physical capabilities

Personal suitability

- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Relocation costs covered by employer
- Restaurant
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure food service and quality control
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- 5-10 people
- Food and beverage servers
- Food service counter attendants and food preparers
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Walking
- Physically demanding
- Client focus
- Effective interpersonal skills
- Flexibility
- Team player
- Work Term: Permanent
- Hours: 40 hours per week

📌 Bar attendant (Toronto)
🏢 Chelsea Hotel Toronto job vacancy
📍 Toronto