Start early with COBS Bread as an Overnight Baker in West Kelowna, measuring ingredients and shaping artisan bread for local customers. Full time and part-time positions are available.
As a Baker, you will lead COBS Bread's freshness commitment while learning carefully crafted recipes. No baking experience is necessary; the role calls for the right attitude and willingness to learn. You will read production schedules, mix ingredients, process dough through ovens, and support customer experience.
Key Responsibilities:
- Bake fresh bread and treats each morning
- Follow carefully crafted recipes and production schedules
- Measure, mix, mould, and shape dough
- Process products through bakery ovens
- Keep the bakery clean with your team
Requirements:
- No baking experience necessary; willingness to learn required
- Ability to work overnight shifts beginning as early as 11pm
- Ability to work independently or within a small team
- Great attitude and good organizational skills
- Frequent lifting and carrying up to 22 kg
Build baking skills at COBS Bread while producing fresh artisan products and supporting the West Kelowna community.