Become a key player in the culinary team at State & Main Kitchen + Bar, focusing on exceptional food preparation as a Line Cook. Enjoy versatile scheduling and a fun atmosphere.

State & Main is seeking a Line/Prep Cook passionate about creating tasty dishes in our energetic kitchen. You will prepare high-quality meals while ensuring food safety and hygiene standards. This position provides growth opportunities and hands-on training in an engaging environment.

Key Responsibilities:

- Prepare menu items to ensure consistency and quality
- Assist with ingredient preparation and station organization
- Keep a clean workspace, following hygiene standards
- Communicate with kitchen team for smooth service
- Monitor food supplies and help with inventory
- Work efficiently under pressure to meet demands
- Help maintain cleanliness of the kitchen and equipment

Requirements:

- Previous kitchen experience preferred
- Passion for food and presentation excellence
- Strong teamwork and communication skills
- Ability to work under pressure in a fast-paced setting
- Commitment to maintaining a clean kitchen

Join State & Main Kitchen + Bar to create memorable dining experiences.

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📌 Culinary Team Member - Line Cook (Winnipeg)
🏢 State & Main
📍 Winnipeg