JOB OVERVIEW

We are currently hiring both part-time and full-time Kitchen staff for our Flaming Kitchen Downtown location, by College Station.

DUTIES:

- Prepare and cook a variety of dishes according to established recipes and menu specifications.
- Ensure all food is prepared in compliance with food safety regulations and standards for quality control.
- Assist in the planning and execution of meal preparation for daily service.
- Maintain cleanliness and organization of the kitchen area, including cooking equipment and utensils.
- Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
- Collaborate with kitchen staff to ensure timely service during peak hours.
- Help train recent kitchen staff on food preparation techniques and safety practices.

SKILLS:

- Proficient in food handling techniques and knowledge of food safety standards.
- Experience in a restaurant or food service environment is preferred.
- Strong understanding of meal preparation processes and kitchen operations.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent teamwork skills with the ability to communicate effectively with colleagues.

QUALIFICATIONS:

- Languages:



Fluency in English are preferred for this position.
- Valid SIN: A valid SIN number is required to file taxes.
- Commute: Must be able to reliably commute to the work location at 472 Yonge Street.
- Resume: Please indicate both name and DOB (date of birth) when submitting in your resumes

Please answer all pre-screening application questions to be fully considered for the job position. Thank you.

Job Types: Full-time, Part-time, Permanent

Pay: $17.95 per hour

Benefits:

- Discounted or free food
- Flexible schedule
- Store discount

Ability to commute/relocate:

- Toronto, ON M4Y 1X5: reliably commute or plan to relocate before starting work (preferred)

Application question(s):

- What is your preferred name?
- What is your DOB? (Date of Birth)
- Do you identify as a visible minority? If so, what is your ethnicity (if comfortable disclosing)
- Are you free to work day shifts during the weekdays?
- Do you live within the store radius or would you require commute? If so, how long?

Experience:

- Kitchen: 1 year (preferred)

Language:

- English (required)

Work Location: In person

📌 Kitchen Hand/Cook (Old Toronto)
🏢 Flaming Kitchen Downtown
📍 Old Toronto