Crumbl- Woodbridge is seeking a Part-Time Lead Baker to oversee daily production of our baked goods in Woodbridge. The role focuses on maintaining quality, taste, and presentation while leading junior bakers and ensuring safe, efficient operations.
The ideal candidate has certification in baking and pastry arts or equivalent experience, with proven leadership abilities and strong organizational skills to manage quick-paced kitchen activity and health/safety standards.
📌 Lead Baker (Vaughan)
🏢 Crumbl- Woodbridge
📍 Vaughan
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