Job Summary

As a CDP Chef, you will prepare and cook meals, support smooth kitchen operations, and help deliver consistent, enjoyable food service. You’ll work closely with colleagues to keep service organized and ensure guests receive well-prepared meals.

Responsibilities

- Prepare ingredients and meals efficiently, following recipes and kitchen procedures.
- Cook dishes to the required standard and coordinate timing with the kitchen team.
- Handle, store, and serve food safely, maintaining clean work areas and equipment.
- Support meal preparation and food service during busy periods, communicating clearly with colleagues.
- Your impact: Reliable preparation and safe service help the team provide guests with a consistent dining experience.

Skills

Required: Practical food preparation, cooking,



food handling, and food safety skills are essential, along with the ability to organize meal preparation, maintain cleanliness, and coordinate serving during service. Preferred: Food service experience, restaurant or kitchen experience, and familiarity with the food industry can help you contribute confidently and support an efficient, collaborative kitchen.

Pay: $20.00-$21.00 per hour

Expected hours: 35.0 per week

Benefits:

- Company events
- Discounted or free food
- In office parking
- Paid time off
- Store discount

Work Location: In person

📌 CDP Chef (Nisku)
🏢 Montana's BBQ & Bar
📍 Nisku