11 Nov
|
Culinary Arts
|
Canada
11 Nov
Culinary Arts
Canada
: The Culinary Arts department at Horry-Georgetown Technical college is seeking applications for an Adjunct Instructor, Culinary Arts. The Adjunct Instructor is responsible for, but not limited to, Teaching Performance; Curriculum/Instructional Development and Management; Student Advisement; College and/or Community Service; and Career development.
Advertised Salary: Commensurate with education and experience.
Minimum Requirements: Associate degree in Culinary Arts or Pastry Arts.
Preferred Qualifications: Bachelor's degree in Culinary Management, Business, or Hospitality Management.
Five (5) years industry experience.
International work/Cooking experience.
Excellent writing and effective communication skills.
Three (3) years teaching experience.
Special Instructions to Applicants: Please complete online application via our website attaching unofficial transcripts and resume.
📌 Adjunct Instructor - Culinary Arts (Canada)
🏢 Culinary Arts
📍 Canada