Overview

Languages

English

Education

- No degree, certificate or diploma

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Bake shop
- Large volume bakery

Responsibilities

Tasks

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Prepare dishes for customers with food allergies or intolerances

Experience and specialization

Food specialties

- Breads and rolls
- Desserts and pastries
- Donuts and muffins





Additional information

Security and safety

- Reference required

Transportation/travel information

- Valid driver's licence

Work conditions and physical capabilities

- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Handling heavy loads
- Manual dexterity
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines

Personal suitability

- Dependability
- Excellent oral communication
- Reliability
- Team player
- Patience

Benefits

Financial benefits

- Gasoline paid
- Gratuities
- Mileage paid

Other perks

- Free parking available
- Parking available
- Variable or compressed work week

📌 baker (Langford)
🏢 Kapwa and
📍 Langford