Overview

As a Bartender, prepare and serve beverages while creating a welcoming, attentive experience for guests. Coordinate with the service team, follow food safety practices, and keep the bar organized and ready for service.

Duties

- Prepare and serve drinks accurately, using bartending and serving skills while following food handling and food safety practices.
- Welcome guests, take orders, provide customer service, and process transactions using POS systems; handle cash and cashiering accurately.
- Maintain a clean, stocked bar, manage time during busy periods, and communicate with colleagues to support smooth food service.
- Apply basic math to orders and payments, and follow applicable restaurant and hospitality procedures.

Requirements Required: Practical bartending, customer service,



time management, basic math, cash handling, and food safety skills help you serve guests accurately and maintain a secure, organized bar.

Preferred: Restaurant, food industry, hospitality, serving, cashiering, or food service experience is helpful; familiarity with POS systems, including Micros POS, and food handling practices is an advantage.

Your impact: Attentive service and clear coordination help guests enjoy their visit and colleagues deliver a smooth service.

Pay: $16.35-$28.49 per hour

Benefits

- Company pension

Work Location: In person

📌 Bartender (Carbonear)
🏢 nakat khurabi
📍 Carbonear