We are looking for an experienced Butcher / Meat Cutter to join our team in a food manufacturing plant specializing in large-scale meat and poultry preparation for restaurants.
Our production facility prepares large quantities of meat and poultry for restaurant and foodservice customers.
Key Responsibilities
- Cut, trim, portion, debone and beef, pork, chicken, and other meats.
- Prepare large quantities according to production specifications.
- Safely operate knives and meat-cutting equipment.
- Maintain consistent quality and portion sizes.
- Follow food safety and sanitation procedures.
- Keep work areas and equipment clean and organized.
- Work with the team to meet daily production targets.
Qualifications & Requirements
- Previous professional butcher or meat-cutting experience required.
- Experience in large-scale meat processing or food manufacturing is an asset.
- Good knowledge of meat cuts and proper handling.
- Ability to work efficiently in a quick-paced production environment.
- Physically capable of standing for long periods and handling meat products.
- Reliable, hardworking, and team oriented.
If you have experience in meat cutting and enjoy working in a team-oriented production environment, we'd love to hear from you!
Avantages
- Stationnement sur place
Lieu du poste : En présentiel
📌 Butcher / Meat Cutter (Laval)
🏢 MTY Group
📍 Laval
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.