CHEF

Reports To: General Manager

Position Type: Seasonal full-time or part-time with possibility to become permanent

Salary Range: $55,000 - $70,000 annually, depending on experience

About Glacier House Resort

Tucked between the Selkirk and Monashee mountain ranges, just north of Revelstoke, Glacier House Resort is a lodge-style mountain getaway with cozy log cabins and spacious lodge rooms. Winter brings skiers, snowboarders and families looking for a warm, welcoming base after a day on the slopes, and our team is what makes their stay memorable. We’re part of Ridge North America, a family of mountain and adventure experiences across B.C.

Join us for the winter season and be part of a friendly, hard-working team in one of Canada’s best snow destinations.

About the Role:

We are seeking a talented and motivated Chef to lead our kitchen operations. The ideal candidate is passionate about food, thrives in a quick-paced environment, and has experience overseeing daily kitchen activities — from menu creation to ordering and execution. Initially this will be a seasonal role, but we are hoping to make it year round in the next year.

Responsibilities:





- Plan and create menus that align with our concept and seasonal availability
- Manage food ordering, inventory, and kitchen supplies efficiently
- Oversee food preparation, quality control, and presentation standards
- Lead and motivate kitchen staff to maintain a positive and productive work environment
- Ensure compliance with health and safety regulations
- Monitor costs and minimize waste while maintaining quality
- Support a culture of teamwork, creativity, and continuous improvement

Qualifications:

- Minimum 1 year of experience running a kitchen , including menu creation and ordering
- Proven ability to work efficiently under pressure in a fast-paced environment
- Strong problem-solving skills and resourcefulness
- Excellent communication and leadership abilities
- Team-oriented mindset with a commitment to collaboration and quality

We Offer:

- Competitive compensation
- Opportunity for creativity and menu development
- Supportive, team-driven workplace culture

If you’re a dedicated Chef ready to take ownership of the kitchen and bring your creativity to the table, we’d love to hear from you!

📌 Chef (Revelstoke)
🏢 Glacier House Resort
📍 Revelstoke