Jazz Lebourgneuf is a warm and welcoming residence that is pleased to host over 225 independent and semi-independent residents. Located in a prime area, in the heart of the Lebourgneuf district. We are currently seeking a creative and passionate part time Cook to provide an exceptional culinary experience for our residents.

POSITION DESCRIPTION:

Schedule: Part-time, 25 hours per week, daytime hours, Monday and Thursday from 2:30 p.m. to 6:30 p.m., Saturday and Sunday from 9:00 a.m. to 6:00 p.m.

Salary: $21.48/hour to $22.75/hour depending on experience

ROLE AND GENERAL RESPONSIBILITIES:

- Assemble plates of food

- Ensure and optimize quality standards in the use of food

- Ensure the kitchen and equipment are kept clean according to established hygiene and cleanliness standards

- Peel and cut vegetables for meals

- Perform other related duties





- Supervise the preparation of cold meals and desserts

- When appropriate, collaborate with the chef in the creation of the menus by proposing ideas

EXPERIENCE AND QUALIFICATIONS:

- Good team player
- A proffesional studies dimploma (DEP) in institutional cuisine or equivelent

BENEFITS:

- Internet provided

- Applicable government premium in effect

- 'Sharing Success' Bonus Program

- Referral Program

- Recognition program

- Hourly rate between $16.98 and $18.25 depending on experience

- Floating days off

- Employee Assistance Program

- Human management approach

- Consistent schedule

- Career Opportunity

JOB STATUS:

Permanent: Part Time

JOB SCHEDULE:

Variable schedule

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