Overview

Languages

English

Education

- Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations

Additional information

Security and safety

- Criminal record check

Work conditions and physical capabilities

- Attention to detail
- Physically demanding

Personal suitability

- Judgement
- Organized
- Reliability
- Team player

📌 cook (North York)
🏢 Talent Employment Inc This link will open in a new window
📍 North York