Position summary

· Prepare ingredients for cooking according to recipes

· Follow recipes and plate dishes according to the restaurant standards

· Prepare and cook food in a timely manner

· Take directions from the manager regarding daily tasks

· Assist with plating and preparation of dishes

· Maintaining kitchen cleanliness

· Compliance with all Public Health standards and sanitation standards

· Bring issues and or concerns to the attention of the restaurant manager

Who are we looking for?

· Must have a high school diploma

· Must possess a food handlers certificate

· Open to growth opportunities and learning

· 1+ years of cooking experience in a fast-paced restaurant

· Able to build mutual respect and trust among team member

· Provides services that are above and beyond for customer satisfaction

We sincerely thank all applicants for their interest; however, will only contact those under consideration.

Job Type: Part-time

Pay: From $20.00 per hour

Benefits

- Discounted or free food

Experience:
- Cooking: 1 year (required)

Licence/Certification:
- Food Handler or equivalent (required)

Work Location: In person

📌 Line Cook (Ottawa)
🏢 Mazarine Restaurant
📍 Ottawa