Job Summary

As a Server, welcome guests, take orders, and provide attentive service in a food-service setting. Coordinate with colleagues to help deliver accurate, timely meals and a positive guest experience.

Responsibilities

- Greet guests, explain menu options, answer questions, and take orders using a POS system; Micros POS experience is helpful.
- Serve food and beverages, check on guest needs, and communicate requests or order changes to the kitchen.
- Handle payments and cash accurately, use basic math, and suggest suitable additional items through thoughtful upselling.
- Follow food safety, food handling, sanitation, and food preparation procedures while managing time and keeping service areas clean.

Requirements Required:



Clear communication, customer service, time management, basic math, and careful food handling are practical capabilities for serving guests, processing orders and payments, and maintaining clean service areas. Preferred: Food service, restaurant, food industry, kitchen, serving, cashiering, guest services, or hospitality experience; familiarity with POS or Micros POS, food safety, food preparation, sanitation, and cash handling is an advantage.

Pay: $17.60-$21.00 per hour

Work Location: In person

📌 Server (Toronto)
🏢 MJAJ Hospitality
📍 Toronto