At the University of Waterloo, we create and promote a culture where everyone can reach their full potential. As an employee, you get support & opportunities that empower you to advance your career. The University is a welcoming workplace for those of all abilities, interests, and expertise. Part time
Food Services
Permanent
Food Services - Employee Relations
Cook Red Seal is required

Prepare innovative, fresh, and great tasting food in an efficient and consistent manner while following department specifications, recipes and techniques in a self-directed manner. Uphold kitchen maintenance standards.

The duties and responsibilities will vary widely depending on location, shift, task assignment, menu and other factors. Maintaining an effective production of menu items by functionally directing the work of kitchen staff when required.

Sanitation of equipment and utensils to maintain a high degree of food safety and quality.

Informing the supervisor when lack of stock for menu items occurs and upon receiving request for preparation of food items for special banquets and catering functions.

Complete Food Safety certification training.

Hold a valid Red Seal certification

Minimum of two years’ experience in a large volume kitchen environment

Knowledgeable in the safe, sanitary use of food production equipment,



food handling and storage and must be able to meet production schedules with a minimum of supervision.

Ability to work in a fast paced, customer oriented environment.

Ability to read, write and interpret instructions to produce high quality food products from a rotating menu schedule.

Equity Statement

Our active work toward reconciliation takes place across our campuses through research, learning, teaching, and community building, and is coordinated within the Office of Indigenous Relations.

The University values the diverse and intersectional identities of its students, faculty, and staff. The University regards equity and diversity as an integral part of academic excellence and is committed to accessibility for all employees. The University of Waterloo seeks applicants who embrace our values of equity, anti-racism and inclusion. As such, we encourage applications from candidates who have been historically disadvantaged and marginalized, including applicants who identify as First Nations, Métis and/or Inuk (Inuit), Black, racialized, a person with a disability, women and/or 2SLGBTQ+.

The University of Waterloo is committed to accessibility for persons with disabilities.

📌 Part Time Permanent Cook (Waterloo)
🏢 University of Waterloo
📍 Waterloo