Determine type of services to be offered and implement operational proceduresOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer serviceEducation:Expérience:EducationCollege/CEGEPTasksEvaluate daily operationsPlan and organize daily operationsSet staff work schedulesSupervise staffTrain staffDetermine type of services to be offered and implement operational proceduresOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer serviceExperience2 years to less than 3 yearsEmployment terms optionsFlexible hoursDurée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 40 hours per week
📌 Assistant Manager, Restaurant (North Vancouver)
🏢 Subway
📍 North Vancouver
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