You have successfully applied for this job through Job Bank!Job detailsSalary 24.28 hourly / 40 hours per weekTerms of employment Permanent employment Full timeWork must be completed at the physical location. There is no option to work remotely.Work settingRestaurantHotel, motel, resortTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasClean kitchen and work areasOrganize buffets and banquetsWork conditions and physical capabilitiesFast-paced environmentStanding for extended periodsPersonal suitabilityJudgementOrganizedReliabilityTime managementGratuitiesRegistered Retirement Savings Plan (RRSP)Other benefitsDeferred Profit Sharing Plan (DPSP)Travel insuranceThis employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Employment groupsSupport for youthsProvides awareness training to employees to create a welcoming work workplace for youthWho can apply for this job?You can apply if you are:a permanent resident of Canadaa temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.Advertised until2026-11-25Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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