Lead Tim Hortons restaurant shifts through team coaching, product standards, and guest service. This full-time position offers flexible hours.As an Assistant Manager and Restaurant Manager Trainee, you motivate diverse team members and support the Owner's daily operations. You apply quick service industry knowledge while maintaining standards for guest service, quality, and cleanliness. You also help build positive relationships through open communication and understanding.Key Responsibilities:Manage shifts and provide teams with needed toolsFollow Tim Hortons product and equipment guidelinesRecruit, train, and coach diverse team membersPromote respectful communication and team environmentsManage inventory and ordering activitiesRequirements:Full-time availability for restaurant operationsFlexible availability for scheduled hoursPast food service management or supervision experienceServSafe or Protected Check Food Safety CertificateSupport Tim Hortons operations through shift management, team development, inventory ordering, and consistent guest service standards.

📌 Tim Hortons Assistant Restaurant Manager (Beaver County)
🏢 Tim Hortons
📍 Beaver County