11 Nov
|
Morton's The Steakhouse
|
Toronto
11 Nov
Morton's The Steakhouse
Toronto
Prepare upscale cuisine as a Line Cook while supporting guest-first service and refined dining standards in a fast-paced kitchen.This Line Cook role suits candidates with at least one year of upscale or fine dining experience. You will contribute to an amazing team focused on meeting and exceeding guest expectations. Success requires passion for great food, comfort in a quick-paced environment, and commitment to friendly, accommodating, inclusive, respectful service.Key Responsibilities:Prepare food in an upscale or fine dining kitchenSupport guest-first standards throughout kitchen serviceContribute to positive and respectful team operationsHelp meet and exceed guest experience expectationsRequirements:At least one year of upscale or fine dining Line Cook experiencePassion for great food and great funComfort working in a fast-paced environmentFriendly, accommodating, inclusive, and respectful approachTeam player with a guest-first attitudeBring fine dining experience, culinary passion, and guest-first teamwork to Landry's upscale Line Cook opportunity.
📌 Upscale Fine Dining Line Cook (Toronto)
🏢 Morton's The Steakhouse
📍 Toronto