Deliver memorable dining experiences as a Malmaison Restaurant Waiter, coordinating guest service and communicating with kitchen teams. Permanent work offers at least 30 hours weekly.You will represent the restaurant while controlling service flow and supporting smooth dining experiences. The role suits someone passionate about customer service and willing to learn. Experience is helpful but not essential, with nationally recognized apprenticeships and detailed brand training available.Key Responsibilities:Serve as the restaurant's welcoming guest-facing representativeControl service flow throughout dining periodsCommunicate clearly with kitchen colleaguesCoordinate with restaurant management during serviceHelp create memorable guest experiencesRequirements:Passion for delivering great customer serviceWillingness to learn new skillsPrevious experience welcomed but not essentialAvailability across diverse shifts and daysAbility to work evenings and weekends when requiredBring customer service, communication, and dining coordination skills to Malmaison while developing toward future food and beverage management.

📌 Malmaison Restaurant Waiter (Fredericton)
🏢 Malmaison Hotel Du Vin Holdings
📍 Fredericton