Prepare institutional meals as a Casual Second Cook, using quantity cooking skills and following menu, safety, and health standards.This position requires graduation from institutional or residential quantity cooking, or equivalent, plus one year of related cooking experience. You will prepare meals and snacks, including special dietary needs and special occasions. Strong communication, calm crisis response, and interactive teamwork support the work.Key Responsibilities:Prepare meals and snacks according to the menu planCook and bake for regular and special occasionsServe meals meeting special dietary needsMaintain cooking facilities and equipment cleanlinessReview preparation needs and assist with food inventoryRequirements:Graduation in institutional or residential quantity cookingOne year of related cooking experienceStrong oral and written communication skillsFood Protected Level 1 certificationNegative TB results and criminal record check consentApply quantity cooking, meal service, teamwork, and food safety knowledge as a Casual Second Cook supporting facility dining needs.

📌 Casual Institutional Second Cook (Campbell River)
🏢 RiverCity Inclusion
📍 Campbell River