Culinary Management | Kitchen Manager | Assistant Kitchen Manager (Winnipeg)

Culinary Management | Kitchen Manager | Assistant Kitchen Manager (Winnipeg)

11 Nov
|
The Canadian Brewhouse Group
|
Winnipeg

11 Nov

The Canadian Brewhouse Group

Winnipeg

Welcome to The Canadian Brewhouse, Canada's fastest-growing independent restaurant group! We know that without our incredible teams we wouldn't be a fraction of where we are today. Our teams live and breathe our Core Values; these are 6 key principles that influence all of our decisions as an organization.Take Care of Each Other and YourselfThink Like a CustomerSupport Your CommunityHurry, Don't RushEmbrace InnovationBe PersistentOur kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents itself. Because we continue to expand, we are actively recruiting talent for current openings as well as building our "bench" of future leaders ready to step into Assistant Kitchen Manager and Kitchen Manager roles as new opportunities arise.Safety and cleanliness are cornerstones to our food program, and we expect each of our team members to hold them both in high regard and take valuable care of themselves, their fellow BrewCrew team, our guests, and our house.What roles are we looking to fill?Assistant Kitchen Manager (Bench)Kitchen Manager (Bench)Assistant Kitchen Manager | Kitchen Manager Role RequirementsCoach, lead, and mentor a team of cooksEnsure proper training of back of house team membersMaintain a safe, sanitary, and clean work environmentFoster positive relationships between front of house and back of house teamsSchedule effectively based on sales forecastsMaintain standards for purchasing, ordering,



and food storageCommunicate effectively with all levels of the organizationHire new employees based on store needs and conduct onboardingDelegate tasks and follow through on their completionWhat do you need?Previous kitchen management experienceKnowledge of health and safety regulationsExperience with sales forecasting, budgeting, and inventory managementAdministrative skills, including scheduling, emailing, and orderingExcellent verbal and written communication skillsAbility to hire new employees and conduct interviewsAbility to remain level-headed and calm under pressureOrganization and a keen attention to detailFoodsafe Certification preferredConsidering applying? These are some of the great benefits of joining our team!Flexible HoursAdvancement OpportunitiesBenefit packagesPerformance based bonusesStaff DiscountLifelong FriendshipsWhen not at work, you may catch us out in the community volunteering, raising funds for The Canadian Mental Health Association or the local Children's Hospital, or having a couple of drinks with friends. The Brew Crew is a team of devoted, compassionate, and ambitious individuals that are hungry for what the future holds. We believe it's our duty to provide all of our employees with a safe, fun-filled work environment with endless advancement opportunities. The Canadian Brewhouse is an equal opportunity employer. We encourage candidates of all backgrounds to apply. Let us tell you more about why you should join the best team in Canada, today!We can't wait to hear from you!The Canadian Brewhouse is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We encourage individuals from all backgrounds to apply and join our team.#CBH

📌 Culinary Management | Kitchen Manager | Assistant Kitchen Manager (Winnipeg)
🏢 The Canadian Brewhouse Group
📍 Winnipeg

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