Develop restaurant leaders at Moxies as an Assistant Manager, combining front-of-house oversight with hiring, training, and guest-focused leadership. Partner with the General Manager on daily success. This Assistant Manager role supports Moxies’ full-service restaurant and bar operations through people development and hospitality. You will assist with interviews, onboarding, and training, develop Supervisors, and connect with guests to ensure exceptional satisfaction. The position also supports sales and profit initiatives. Key Responsibilities:
Assist hiring through interviews, onboarding, and training Develop Supervisors and motivate team members Connect with guests and ensure satisfaction Model hospitality throughout the restaurant team Oversee front-of-house leader areas and success Requirements:
Full-service restaurant or bar leadership experience Proven skills developing and motivating people Drive for continuous improvement Robust patience and communication abilities Commitment to inclusion and embracing diversity Use your leadership development, hiring, and hospitality expertise to strengthen Moxies teams and deliver exceptional front-of-house experiences.