ABOUT THE COMPANY
Started in 1987, Fiera Foods is a privately-owned company, operated by active and dedicated leaders. We are innovation leaders in bagels, puff pastries, danish pastries, croissants, artisan breads, rolls, and sandwich carriers. Our products are distributed around the world from our manufacturing facilities located in Toronto, Canada. Our brands represent the highest quality and most innovative products available on the market today. Explore our website to learn about the broad range of products that we produce: www.fierafoods.com.

JOB DUTIES

Preparing dough, reviewing Bakery’s orders, ordering supplies, daily checking that ovens, baking and packaging equipment are in working order, deliveries

Test ingredients and finished baked goods to ensure that each item meets quality standards

Maintain stock to ensure a ready supply for experimental recipes

Responsible for hiring, training, scheduling and guiding the bakery’s personnel





Ensure the workplace is always maintained clean and organized and work is performed in a safe manner

EMPLOYMENT REQUIREMENTS

High School Diploma or equivalent

At least 6 months of related experience

Strong time and resource management, and planning skills

Attention to detail, especially when performing quality inspections on ingredients and products

Basic math and computer skills

Ability to work independently and as a team player

Ability to work in a hot, hectic environment, stand, walk, bend, use hands and appliances, and lift heavy items for extended periods

BENEFITS AND SALARY

Permanent, Full-time position

$25.00 per hour for a minimum 30-hour workweek

Overtime may be required and will be paid at 1.5 of your regular hourly rate after 44 hours per week

Perks: Group Medical and Dental Plan

LOCATION OF WORK
Location of work: 50 Marmora St, Toronto, ON M9M 2X5.

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